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Master of Dairy Science and Technology

  • Masters (Coursework)

This programme is only available to candidates who have approved employment in the New Zealand dairy industry.

Key details

Degree Type
Masters (Coursework)
Duration
1 year full-time
Study Mode
In person

About this course

This programme is only available to candidates who have approved employment in the New Zealand dairy industry.

Entry requirements

This programme is only available if you have approved employment in the New Zealand dairy industry.

To enter the Master of Dairy Science and Technology you will:

  • have been awarded or qualified for either a Bachelor of Engineering with Honours, Bachelor of Science with Honours, a Bachelor of Food Technology with Honours, or equivalent, and
  • have approved employment in the New Zealand dairy industry to facilitate the requirements of courses 141.751 Dairy Products Technical Projects and 141.848 Dairy Science and Technology Research Project.

Study locations

Manawatu

Credit for prior study or work

For information on prior learning, exemptions and transfer of credit or other questions:

  • review the Recognition of Prior Learning regulations
  • contact us through the Enquire button on this page.